Provides collections of peer-reviewed journals, magazines, reports, books, and videos covering various subjects like astronomy, engineering, health, law, mathematics, and more.
Explores five centuries of primary sources documenting the history of food and drink. The collection highlights connections between food and identity, politics, power, gender, race, and class, while also addressing topics like agriculture, nutrition, and food production.
An abstract and citation database curated by independent subject matter experts. It offers discovery and analytics tools for researchers to support ideas, people, and institutions.